Please use this identifier to cite or link to this item: https://ir.unishivaji.ac.in/jspui/jspui/handle/123456789/1041
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dc.contributor.advisorKodag, V B-
dc.contributor.authorWatane, Jyoti Sukhdeorao-
dc.date.accessioned2021-01-02T06:16:50Z-
dc.date.available2021-01-02T06:16:50Z-
dc.date.issued2011-
dc.identifier.urihttp://ir.unishivaji.ac.in:8080/jspui/handle/123456789/1041-
dc.subjectCommerce & Management-
dc.titleProblems and prospects of catering services A case study of Sangli city-
dc.departmentDepartment of Commerce & Management-
eperson.accessionnumberT016876-
Appears in Collections:Dissertations of Master of Philosophy

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01_Title page.pdf15.56 kBAdobe PDFView/Open
02_Certificate.pdf42.81 kBAdobe PDFView/Open
03_Declaration.pdf25.41 kBAdobe PDFView/Open
04_Acknowledgement.pdf32.81 kBAdobe PDFView/Open
05_Index.pdf92.59 kBAdobe PDFView/Open
06_List of table.pdf92.44 kBAdobe PDFView/Open
07_List of charts.pdf84.58 kBAdobe PDFView/Open
08_Chapter 1.pdf425.53 kBAdobe PDFView/Open
09_Chapter 2.pdf659.11 kBAdobe PDFView/Open
10_Chapter 3.pdf1.58 MBAdobe PDFView/Open
11_Chapter 4.pdf3.96 MBAdobe PDFView/Open
12_Chapter 5.pdf13.66 MBAdobe PDFView/Open
13_Findings conclusion and suggestion.pdf564.83 kBAdobe PDFView/Open
14_Appendix 1.pdf313.61 kBAdobe PDFView/Open
15_Appendix 2.pdf125.08 kBAdobe PDFView/Open
16_Bibliography.pdf93.81 kBAdobe PDFView/Open


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